Easiest Banana Bread Ever

Easiest Banana Bread Ever.
Hey Loves,
I'm back again with another quick recipe. I just love how delicious and amazing this recipe tastes. So if you are really looking for a quick fix anytime then this recipe is for you.It is also an amazing way to use up those over ripe bananas staring at you anytime you open your fridge. I present to you my delicious, easy and cheap banana bread(you guys know I love saving those coins). You can serve this for breakfast, brunch or even dessert. Plus as the chocoholic I am there is a bonus to this recipe for my fellow chocolate lovers so please read to the end. So without further ado let's delve right into the recipe (P.S. did I tell you guys that this recipe only requires 5 ingredients so you really got nothing to worry about).

Easiest Banana Bread Ever

Ingredients
3 Over-ripe Bananas
1 cup condensed milk ( Check out my Easy Condensed Milk)
1 1/2 cups flour
2 tablespoons baking powder
1 teaspoon salt.

Procedures
1. In a bowl mash up those bananas until they are all mushed up.
2. Add your condensed milk and mix until well combined.
3. Sift in your flour, baking powder and salt and mix until thoroughly combined.
4. Grease your pan and light dust it with flour.
5. Pour in your batter.
6. Bake in your oven preheated to 180 degrees Celsius for 30-35 minutes.
7. Slice it up and enjoy.

Okay Chocoholics I promised you guys a bonus. This recipe is a delicious chocolate sauce you can eat your banana bread with.

Easy Chocolate Sauce

Ingredients:
4 Tablespoons pure cocoa powder
I ½ tablespoons margarine (softened)
5 tablespoons sugar
4 tablespoons milk
A pinch of salt

Procedures:
1. In a bowl put your margarine and sugar and whisk  until the sugar is dissolved.
2. Add your milk and mix properly.
3. Add your cocoa and your salt and mix it in until and smooth, creamy consistency is obtain.
4. Drizzle some on your banana bread and enjoy ( this sauce also goes really well with pancakes).

I hope you guys really enjoyed this recipe. Let me know in the comments😊 ( your comments are valuable). Pls do try the recipe and share it with me on my Facebook page @Gail With a Blog. Love you guys and I'll see you all really soon ❤ 😘 😘.

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